Quality Assurance – Quality Control
Our Vision
Food Safety Standards
We comply with all local, national, and international food safety regulations. This commitment includes adhering to the guidelines set by health authorities and food safety organizations.
Fayman Food Group LLC
International Food and Safety Certified
Fayman Food Group LLC adheres to several key international food safety certifications to ensure product quality and safety. ISO 22000 establishes a robust food safety management system integrating HACCP principles. HACCP systematically identifies and controls food safety hazards. The BRC Global Standards and IFS Food certifications confirm compliance with best practices in food safety and quality management. FSSC 22000 combines ISO 22000 with specific technical requirements, recognized by GFSI. Additionally, we meet USDA Organic standards for organic products, ensuring no synthetic inputs are used, and comply with GlobalG.A.P. for sustainable agricultural practices.
Fayman Food Group LLC
Fayman Food Group LLC, your trusted partner for premium frozen food products. We specialize in providing a wide range of high-quality frozen chicken items, including Grade A frozen chicken paw and chicken feet, designed to meet the diverse needs of our customers.